Petit Lucques olives (v)    5

Malted soda bread, butter (v)    5

House black pudding, apple sauce    6

Scotch egg, English mustard    7.5

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Grilled leeks, tartare sauce (v)    8

Mackerel, Cheshire new potatoes, salad cream    9

Raw courgette, fennel, Crowdie, lemon (v)   10

Heritage tomatoes, tonnato, olives    10

Beef tartare, crispy polenta, lovage mayo    14.5

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Cheeseburger    12

Brown crab risotto, lemon    17

Grilled spatchcock poussin, aioli, parsley    26

Bavette steak (served pink), peppercorn sauce    20

Bbq Lamb neck, warm chickpea salad, labneh    20

Baked ricotta pancakes, Cornish Yarg, tarragon (v)    17

Ham hock and parsley sauce pie, French peas    19

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Fries, aioli (v)    5

Baked potato, confit garlic butter (v)    4.5

Green salad (v)    4

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Cherry bread & butter pudding, rum and raisin ice cream 8

Jam steamed sponge, custard    8

Bbq summer berries, milk ice cream, elderflower    8

Baron Bigod, fruitcake    12

Flapjacks    4